From My Table
I guess I’m on a dessert dry spell because I keep “not having time” until it’s Erev Shabbos and then I just need a hack. This one is a keeper.
From My Table
Here, I cut out the step of making cookie dough from scratch to make Babka Cookies that much simpler
From My Table
When you’re not looking to impress anyone, this is a deliciously satisfying salad.
From My Table
Here’s a delicious way to use up watermelon with a less-than-perfect texture.
From My Table
My kids love making lemonade and — the summer classic — lemonade stands. Here’s how we do it:
From My Table
With a full week of Chol Hamoed, we have plenty of time for extracurricular activities. I don’t know about your house, but in mine, this often centers around the kitchen.
