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Latest Hasty but Tasty
Hasty but Tasty
Mishpacha Staff
Hasty but Tasty
Mishpacha Staff
Hasty but Tasty
FamilyTable Contributors
Hasty but Tasty
Chanie Nayman
Hasty but Tasty
FamilyTable Contributors
Off the Eaten Path
Here I’m presenting a combination of my experiences from the Detroit, Michigan, areas — only my favorite parts, of course!
Naomi Nachman
Off the Eaten Path
I spent much of July in France, where I had the opportunity to work for a phenomenal cruise company, Kosher River Cruises
Naomi Nachman
The Soapbox
What advocacy couldn’t accomplish, parents achieved just by showing up
Rabbi Avi Schnall
The Soapbox
It’s now time for our community to work proactively to shape our public image
Avi Greenstein
Tech Wire
It’s a cool milestone, and don’t argue that Android is ahead
Esther Kurtz
Tech Wire
There really is no safe place
Esther Kurtz
Game On!
Think beyond your fridge. Many doors, dishwashers, or other household items have a large magnetic surface
Chanie Nayman
Game On!
This month, we’re rallying around all things wood, namely, popsicle sticks, to bring the trees indoors
Chanie Nayman
Concentric Circle
Already by Birchos haShachar I’ve remembered eight urgent things to do
Esther Sender
Concentric Circle
Separation is extremely complicated and highly dangerous in most cases — often one or both twins doesn’t make it.
More Hasty but Tasty
Hasty but Tasty

Do you feel stumped coming up with enough dairy and pareve meals to serve all week? Never fear, we did the thinking for you. Menu ideas contributed by Devorah Cohen, Michal Frischman, Chaya Baila Lieber, Shana Halpert, Chanie Nayman, Rivki Rabinowitz, Hadas Stern, and Esti Vago Do It Quick and Simple Dairy/Pareve Mains Onion soup

By FamilyTable Contributors

Hasty but Tasty

Yes, yes, we know we’re very gourmet. Except for the times that we’re not.

By FamilyTable Contributors

Hasty but Tasty

Want to give your summer a final goodbye? Here are the recipes that you need to try before closing the door on this season in the sun.

By Mishpacha Staff

Hasty but Tasty

Salads In this creative age, we enjoy clipping unique new salad recipes — but often it’s the knee-jerk methods, the ones we can make in our sleep, that we keep returning to.

By Mishpacha Staff