Teen Feature
Life can be tough on so many fronts — school, friends, family. And that’s when there’s a choice: to give in to the difficulties, or to choose to rise above them — and see just how ...

By C.B. Wahler

Movin on Up
My mother’s main concern is shidduchim. She is way more typical than I am, always doing what she’s supposed to be doing, and would never think of opening her own business

By Shaina Keren

Once my classmates understood what was going on, they were totally cool with it. Why wouldn’t they be?

By Leah Greenburg

Story Supplement
Five stories of Providence and Protection

By Teen Contributors

Teen Fiction
It’s hard to believe that I’m actually part of the inner circle, an active part of the discussions, a dynamic contributor, if I may say so myself

By Roizy Baum

Out of Step
Mommy appears. “Come in, come in quickly,” she whispers, flapping her hand. We scurry in, confused by the cloak-and-dagger attitude

By Ariella Schiller

Rabbi Shalom Ghoori is an esrog expert on a mission to prove that the huge yellow fruit with the very edible sweet-tangy pulp is the pri hadar Chazal had in mind all along

By Yochonon Donn

I hope they won’t ask, How old are you now? Because I’m not planning to say that I’m twenty-nine

By Chanie Spira

We looked around the Jewish world and found some beloved mom-and-pop shops that are still holding their own

By Mishpacha Contributors

Jr. Feature
Do you know how the parchment for sifrei Torah are made? Have you ever seen how esrogim are grown? Join Jr. reporters on a journey to learn more about these mitzvos

By Jr. Contributors

Text Messages
Exempt, yes, but do they have to kick it on their way out?

By Eytan Kobre

50 Reasons
I looked around at all the boys in my class taking out rolls and pitot, and get this — the most popular aruchat eser food was a chocolate sandwich!

By Ariella Stern