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From My Table
From my Table

By Chanie Nayman

Recipes
Simple and Colorful Quinoa Salad

By Mali Baer

Recipes
Tachina Eggplant Fries

By Erin Grunstein

Side-by-Side
Brownies

By Sina Mizrahi

Sound Bites
Mother-Son Duo: Rivky and Moshe Yehuda Kleiman

By Chaia Frishman

Off the Eaten Path
A Taste of Indiana and Kentucky

By Naomi Nachman

This Way That Way
Eggplant

By Family Table Contributors

A Few Minutes With
Amir Avivi: Should Israel Say Goodbye to US Aid?  
For some answers, we turned to Brigadier General (retired) Amir Avivi

By Binyamin Rose

Washington Wrap
Joe Biden Hopes for a Reset
One person that Biden could perhaps learn from is Bill Clinton — during his first term

By Omri Nahmias

The Moment
Living Higher: The Asher to the Yatzar Movement
A beloved bochur who has defied illness to spearhead a worldwide movement

By Mishpacha Staff

Family Room
Kitchen Quandary

By Rivky Ungar

Shul with a View
Right on the Money
“If Hashem wants us to have the money, we will have it”

By Rabbi Ron Yitzchok Eisenman

EndNote
Mood Mix with Yaakov Zeines   
Yaakov has somehow managed to stay completely out of the limelight — and prefers it that way

By Riki Goldstein