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Latest Recipes
Recipes
Lemon-Harissa Green Vegetable Trio
Chani Nayman
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Veal-Topped Mushrooms
Michal Frischman
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Faigy Grossman
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Lemon Blueberry Surprise Muffins 
Chavi Feldman
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Beef and Gnocchi 
Rivky Kleinman
Diplomatic Notes with Malcolm Hoenlein
Iran’s March to the Bomb
As Iran dashes for the bomb, Israel may be preparing to act
Gedalia Guttentag
Diplomatic Notes with Malcolm Hoenlein
The Battle for Jerusalem
Any threat to the unity of Jerusalem under Jewish control is not something that Israel or world Jewry can yield to
Gedalia Guttentag
Out of Step
Out of Step: Afterword 
The resilience she’s built up from overcoming her pain will help her go so far
Ariella Schiller
Out of Step
Out of Step: Chapter 56   
"I kind of had a crash course this year in growing up. You won’t know this, Deeny-beany, but I used to dance"
Ariella Schiller
Family Connections
Nonstop Criticism
My neighbors didn’t stop correcting their children. Should I say something to them?
Sarah Chana Radcliffe
Family Connections
Still Together
Isn’t marriage for life, even when you’re not happy?
Sarah Chana Radcliffe
All I Ask
All I Ask: Postscript
Soon after the first chapters were published, the questions and doubts came
Ruti Kepler
All I Ask
All I Ask: Chapter 63
Tell him. Right now. Say the words Dad asked you to say. Just say it! Quick, before it’s too late!
Ruti Kepler
Turing Point: Jr. Chanukah Supplement 5783
Cameras And Confessions
What would I tell her? My best friend was going to be so upset
Rochel Samet
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More Recipes
Recipes
Breaded Jalapeño Dip Drumsticks 

This fabulous chicken is a result of an inspiration that just came to me. There’s nothing as rewarding as an inspiration not only working out — but working out to perfection! 

By Rivky Kleinman

Recipes
Salmon and Hearts of Palm Spaghetti

It doesn’t taste like spaghetti, but it has delicious flavor, and it’s guilt-free!

By Michal Frischman

Recipes
Cowboy Steak and Veggie Board

Cheese and charcuterie boards are definitely the popular options in the food­ on-a-board world. This method is amazing for a crowd and easily adaptable to your own preferences.

By Michal Frischman

Recipes
CRUSTLESS WILTED SPINACH AND FETA CHEESE QUICHE 

This dairy delight is simply sensational! 

By Rivky Kleinman

Recipes
Hummus, Two Ways

Some delicious twists on the humble hummus

By Chavy Feldman

Recipes
PARMESAN-CRUSTED MOZZARELLA-FILLED GARLIC KNOTS 

These extraordinary rolls are great for any time, place, or reason. You can use them to accompany a soup, for Shalosh Seudos, or for breaking your fast. 

By Rivky Kleinman