Photography by Hudi Greenberger Special De”Liver”y Paired with zesty pita chips and beautifully packaged in neat jars, this might turn the “What am I, chopped liver?” expression into a thing of the past! Adjust the size of the jars and box to fit your budget. You will need: 8x8x3-inch kraft mailer (available from Uline.com) kraft
Photography by Hudi Greenberger All A”board” Shalosh Seudos Package At a recent simchah, I served onion board along with mini rolls in lieu of challah for Shalosh Seudos, and it was a huge hit. Wrapped in butcher paper with a package of lox, this creates a classy and very easy way to present a Shalosh
Photography by Hudi Greenberger Oreo Box These wrapped chocolate-covered Oreos nestled between two candy boxes make a neat and easy-to-deliver mishloach manos. You will need: chocolate-covered Oreos foil squares (available from Amazon) 2 2-inch acetate boxes filled with candy (available from Confectioncollection.com) 8x2x2-inch outer box initial sticker Wrap the chocolate-covered Oreos in the foil squares.
Photography by Hudi Greenberger Vegetation Presentation Dress up your veggies with this sophisticated presentation. A refreshing alternative to the piles of sweets that will inevitably make it through your door this Purim! You will need: 7x10x2½-inch white mailer box (available from Uline.com) 2.75×18-inch band (designed by Personallyprintednj) 1×2-inch vegetable labels (designed by Personallyprintednj) printed vellum
Photography by Hudi Greenberger Tube It Plastic tubes are inexpensive and can be used in various ways. Insert a simple paper label to create this finished and professional look. You will need: 2 1¾x6-inch plastic tubes 2 3×7-inch paper labels (designed by Personallyprintednj) 3×9½-inch tube 4½x10-inch paper label dried fruit, taffies breadsticks melted chocolate or
Photography by Hudi Greenberger Pistachio Cookie Slices Yields 20–24 cookies Slice-and-bake cookies are so easy to make. No matter your baking skills, these cookies are great even for the most intimidated bakers. Aside for being simple to make, you can also prepare them in advance in ready-to-slice rolls and freeze them until you’re ready to