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Latest Sound Bites
Sound Bites
Chaia Frishman
Sound Bites
Chaia Frishman
Sound Bites
Chaia Frishman
Sound Bites
Chaia Frishman
Sound Bites
Chaia Frishman
the Places You'll Go
When cabin fever hits, some of the most surprising excursions aren’t too far from your own backyard
Zivia Reischer
the Places You'll Go
When cabin fever hits, some of the most surprising excursions aren’t too far from your own backyard
Riki Goldstein
I'll Sing to Hashem
His colleagues, contemporaries, and younger fans all agree: The Jewish music world owes Yigal a tremendous debt of gratitude
Riki Goldstein
I'll Sing to Hashem
"I had recently joined Neginah Orchestra. When I realized how good Yigal and his choir were, I decided that we just had to collaborate"
Riki Goldstein
Diplomatic Notes with Malcolm Hoenlein
As Iran dashes for the bomb, Israel may be preparing to act
Gedalia Guttentag
Diplomatic Notes with Malcolm Hoenlein
Any threat to the unity of Jerusalem under Jewish control is not something that Israel or world Jewry can yield to
Gedalia Guttentag
Family Room
Setting a beautiful table can be a spiritual act and a concrete way to welcome Shabbos.
Shoshana Batya Greenwald
Family Room
Tips and techniques to freshen up an older home
Miri Lichtman
A Promise Kept
My companions  — along with the bag I was counting on to keep us alive — vanished in the chaos
Yael Schuster
A Promise Kept
We’d created a haven for them to unburden their hearts, and sent them away with the sweetness of home cooking
Millie Samson
More Sound Bites
Sound Bites

Check out how she marries cooking and chesed into one great book!

By Chaia Frishman

Sound Bites

Tzvi Rudin has seen it all, with his many positions in different aspects of employment in the food industry — and he’s done it with love

By Chaia Frishman

Sound Bites

He’s been a caterer, camp and yeshivah cook, mashgiach, you name it

By Chaia Frishman

Sound Bites

Mordy Kamenetsky’s entrepreneurial spirit has taken the primitive slurpee and elevated it from a typical July 11th treat to an experience

By Chaia Frishman

Sound Bites

He morphed from a Columbia graduate with a degree in financial engineering to the owner of Uncle Edik’s Pickles

By Chaia Frishman

Sound Bites

Meet Esther Eisenberger, from Cupcakesbyesther.

By Chaia Frishman