This Way That Way
Whether roasting the flesh, toasting the seeds, or creaming the puree with eggs and sugar, pumpkin is an awesome ingredient to keep stocked in your pantry this winter.
Recipes
Artisanal bread delivers the taste of sourdough without the hassle of needing a starter.
Gourmet Vs. Everyday
Goulash with nokerlach (egg dumplings) is an all-time favorite comfort food
Off the Eaten Path
Here I’m presenting a combination of my experiences from the Detroit, Michigan, areas — only my favorite parts, of course!
From My Table
Fries are the most popular comfort food in my house. Here, we recreated a shawarma fries dish we ordered recently, except we used steak instead of shawarma. Try it either way!
On Site
Retired Egged employee Sossy Karako will halt traffic to return your lost item
Flashback
“The blessing is here, all around me, waiting to be invited in”
EndNote
As a singer and motivator, I’m usually hired to elevate the dancing and ruach of an event
Family Connections
Allow the others to calm their own nerves; you don’t have to make everyone feel good
Connect Four
Zemiros aren’t just a nice addition to the Shabbos meal; they go to the heart of what Shabbos is
