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From My Table
I try to stop buying chometzdig snacks (and cereals!) and just stick with kitniyos in the weeks leading up to Pesach. Here’s an all-time favorite.

By Chanie Nayman

This Way That Way
Here are the ways we love to use it, both on Pesach and year round.

By Family Table Contributors

Recipes
I chanced upon a bag of mini chocolate almond treats and I was determined to recreate it in an even healthier version, and I did!

By Brynie Greisman

Recipes
What’s wrong with eating outrageously delicious GF apple cake together with a hot tea when it’s freezing outside?

By Brynie Greisman

Side-by-Side
With the endless varieties of apples at the grocery store, I wondered if using whatever apples I had in the fridge is a convenient and ideal default.

By Sina Mizrahi

Cooks Compete
They're fairly singular in their preparation, yet somehow every cook feels they’ve perfected the density, size, and texture of theirs.

By Family Table Readers

Whats Cooking
Here are the sweet side dishes our staff loves making when the year-round kugels are off limits.

By Mishpacha Staff

Second Dance
It was that line that effectively ended the conversation, the menahel using Heshy’s own words to checkmate him

By Dov Haller

Parshah
If we want our kids to honor us, they must first see us honor our parents

By Faigy Peritzman

Off the Couch
Yonatan had access to unlimited funds. Then what was the lying, stealing, and manipulating about?

By Jacob L. Freedman MD

Milestones
What is the significance of the badeken ceremony practiced in Ashkenazic communities?

By Rebbetzin Shira Smiles

EndNote
"Most of the younger generation have no first-hand memories of praying for or reaching out to Soviet Jewry"

By Riki Goldstein

Jolly Solly
What a disaster! They’d have to go all the way back to Main Street, where people chased you for no reason

By R. Atkins