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From My Table
This week, Cooks Compete features Yerushalmi Kugel. For obvious reasons, I can’t submit my own, but I didn’t want to miss the opportunity to share my favorite recipe.

By Chanie Nayman

This Way That Way
Here are some of the ways you can find our team using avocado in their homes!

By Family Table Contributors

Recipes

By Yussi Weisz

Recipes

By Yussi Weisz

Cooks Compete
Sweet, savory, crispy, and peppery, Yerushalmi kugel is one of those Shabbos-table classics that has earned its place of honor in regular rotation.

By Family Table Readers

Sound Bites
Meet Esther Eisenberger, from Cupcakesbyesther.

By Chaia Frishman

Side-by-Side
I am all for optimal nutrition, but sometimes we want the best version of dessert because that’s what it was meant to be and we shouldn’t get in the way.

By Sina Mizrahi

Diary Serial
Chani Schwartz, though, is another story. Honestly, I can’t understand why she was chosen in the first place

By Rena Wieder

The Moment
"How can I take credit for any Torah I say over if it’s all coming from Hashem?"

By Mishpacha Staff

Made in Heaven
It’s a bit ironic that this question was asked by a woman because I find that more often, women inadvertently become controlling in the marriage

By Rabbi Ben Tzion Shafier

EndNote
Once he released his first single, “Mah Tovu” last year, YISSACHAR DROR has been unstoppable

By Riki Goldstein

Text Messages
“Rights and wrongs” need not stand in opposition to each other

By Eytan Kobre

Family First Feature
For decades, Rabbanit Dvora Zarbiv has clothed hundreds of Jerusalem’s poorest

By Penina Steinbruch