Naomi Nachman

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Recipes

Wednesday, December 25, 2019

I love this recipe because of the good cut of meat and the good-quality spices. It’s also great for Shabbos Chanukah because Fridays are so short this time of year and this roast ...

Recipes

Wednesday, May 29, 2019

CHICKEN BREASTS WITH WALNUT-PARSLEY PESTO SAUCE

This pesto sauce is a twist using parsley and walnuts over the traditional basil and pine nuts, and it’s great with chicken or pasta!

Recipes

Wednesday, March 22, 2017

Pomegranate Honey-Glazed Salmon

An elegant twist on salmon that presents beautifully and tastes delicious