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Michal Frischman

Michal Frischman

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Magazine Feature
Tuesday, May 27, 2025
Archive
Recipes
Wednesday, November 18, 2020
I wanted something that delivers the same level of satisfaction, without any of the frying. Let’s be honest, it ain’t Urbana, but I wouldn’t be mad at being a strong second best.
Recipes
Wednesday, October 14, 2020
This recipe is a great roasted vegetable side. If you’re not a chestnut lover, swap them for chickpeas or skip the topper completely.
Recipes
Wednesday, September 16, 2020
My mother always puts leeks in her chicken soup, and they’ve been my favorite part of the soup since I was a kid. They might be annoying to clean, but that sweet allium flavor is ...
Recipes
Wednesday, September 16, 2020
Something about the thought of making dessert just fills me with dread. This one is as easy as it gets!
Recipes
Wednesday, September 16, 2020
Rice is supposed to be easy, even rice that looks fancy when you serve it, and this one delivers
Recipes
Wednesday, September 09, 2020
This is my interpretation, with a bit of a more formal twist.
Recipes
Wednesday, September 09, 2020
After spending five solid minutes looking at beer labels to determine the difference between ale, lager, and stout, I did the sensible thing and googled it to learn that they are ...