Recipes
This is one of my favorite string bean dishes. Both the string beans and chickpeas become somewhat crispy, and overall, this dish is full of fresh flavor. A great choice!
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I wanted to take the classic chicken soup and give it that Sephardic twist by adding warmth and depth of flavor
Recipes
These veggies are sautéed first, adding an extra element of sweetness. The dipping sauce gives it a real kick, making this dish especially appealing.
Recipes
This is a different type of bagel with a sweet coating and honey syrup. It’s delicious as is, warm and fragrant, or smeared with butter and jam.
Recipes
This quick and easy dough can be made with just a bowl and spoon. Enjoy them as a change of pace for Shalosh Seudos.
Recipes
Wondering what to do with your leftover maror? Turn some of it into a zingy dipping sauce for these amazing rib steaks