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From My Table
I saw this trend floating around during the 2020 Covid creative cooking period, and I remembered it now because I thought it would be a fun thing to fry over Chanukah.

By Chanie Nayman

This Way That Way
This popular ingredient in Asian and Middle Eastern cuisine has a richer and nuttier taste, adding its own distinct twist to any dish

By Family Table Contributors

Recipes
This is one of those dishes that will be enjoyed by adults and children alike, guaranteed!

By Rivky Kleiman

Recipes
A doughnut cake that tastes delicious, with the white glaze and sprinkles, and is filled just like a jelly doughnut

By Brynie Greisman

Recipes
I used butternut squash as opposed to potatoes in these latkes because it packs a punch of vitamins, minerals, fiber, and antioxidants

By Brynie Greisman

Cooks Compete
Here are three incredible recipes that are sure to help cultivate that special Chanukah ambiance on any (or all) of the eight nights. Happy frying!

By Family Table Readers

TableScapes
Outside it’s cold and wintery, and that allows for the indoors to become the place where we want to be, surrounded by our family and friends, celebrating eternal traditions togeth ...

By Malky Gestetner

PlateArt
Fun, exciting, creative, and interactive activities are really what makes a party. Here are a variety of ideas to help make your Chanukah memorable!

By Esther Ottensoser

Outlook
The Hellenizers took direct aim at all that most distinguished Jews from neighboring peoples

By Yonoson Rosenblum

LifeTakes
I peeled off the plastic and started reading about Eli’s haircut

By Etti Rafalowitz

Voice in the Crowd
A gift idea that isn’t used often enough, and really, it should not be limited to Chanukah

By Yisroel Besser

Face to Face
Repairing a relationship is grueling — but there's magic in forgiveness

By Mrs. Elana Moskowitz

Normal
Tova strides around the perimeter of the room, calling instructions. Abruptly, she heads back to the front and turns off the music.

By Rochel Samet

Building Dreams
You’re just living there because you have to, a voice inside me pressed again. Was it true?

By Malka Grunhaus