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Bakeaways

By Faigy Grossman

Full ‘n Free
Milk takes center stage on our Shavuos tables. But many people can’t tolerate it. Rorie and Esther Black, holistic health counselor, walk us through some dairy free options.

By Rorie Weisberg

Full ‘n Free
A savory tomato-olive baked feta cheese, with a sophisticated Mediterranean flavor.

By Rorie Weisberg

Recipes

By Tehila Kohanim

TableScapes

By Shevy Shanik

Dinner Hour

By Tehila Kohanim

Global View
News is not supposed to be in the business of fantasy

By Gershon Burstyn

Day in the Life
Elchonon Majeski is the man behind Kolainu Choir. He’s based in Waterbury, Connecticut

By Rachel Bachrach

Outlook
One never knows the power of his or her mitzvos

By Yonoson Rosenblum

Dreamscapes
Her Yiddish-speaking band hits all the right notes

By Elisheva Appel

Perspective
With the gift of maturity, we learn to accept

By Alexandra Fleksher

Windows
The school had built up excitement [read: parent pressure] among the students, and Hodaya’s heart was set: She wanted to be Principal for the Day

By Shira Isenberg