Recipe By Esther Ottensoser STYLING AND PHOTOGRAPHY BY CHAY BERGER I served this meat trio many times for sheva brachos or Yom Tov seudos. It’s a great way to use leftover meats, and it’s always a crowd-pleaser. It looks very pretty on a rectangular plate or a large round one. I try to keep each
RECIPE FROM DINING IN FOOD PREP BY CHAYA RUCHIE SCHWARTZ Quick Granola Bars This recipe is a cinch; it can be hand mixed in one bowl, and the result is a scrumptious, healthy(ish) nosh. YIELDS 15–20 BARS 1 scant cup sugar ¾ cup brown sugar ¾ cup oil 3 tsp vanilla extract 2 eggs ⅔
Kosher.com Recipes, EASY AS PIE Styling and Photography by Chavi Feldman Mini-Chip Crisps RECIPE FROM DINING IN If you prefer your cookies crispy, you’ll want to give these a try. The oats and crispy rice cereal give these cookies a satisfyingly crispy texture. YIELDS 48 COOKIES 1 cup margarine, softened (or use ½ cup margarine
Kosher.com Recipes, EASY AS PIE Styling and Photography by Chavi Feldman Chocolate Crumb Cake RECIPE FROM DINING IN Warning: It’s hard to stop noshing on this cake. Easy to bake, easy to eat! SERVES 24 4 cups flour 2 cups sugar 2 tsp vanilla extract ¾ cup margarine ½ cup + 4½ Tbsp oil
Kosher.com Recipes, EASY AS PIE Styling and Photography by Chavi Feldman Elegant Cranberry Bundt Cake RECIPE FROM DINING IN Elegant meets yummy in this delicious cake. SERVES 12 1 cup margarine 2 cups sugar 4 eggs 3 cups flour 3 tsp baking powder 1 cup nondairy milk, such as almond milk sugar and cinnamon,
RECIPE BY FAIGY GROSSMAN STYLING AND PHOTOGRAPHY BY SHEERA SEGAL FOOD PREP BY RACHEL BONDI My kids wanted me to call this “Easy Shmeezey Sheet-Pan Dinner That’s Yum!” They were so excited that it fit the bill so perfectly, and truthfully, they’re right! It is that easy and it is that yummy. Try and see for
