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Latest Last Licks
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Fork-Tender Brisket Reviewed by Esti Halpern
Chanie Nayman
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Leek Soup
Family Table Readers
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Oatrageous Bars
Brynie Greisman
Last Licks
Beer Glazed Wings
Naomi Nachman
Last Licks
Oats and Honey Muffins
Estee Kafra and Sarete Kaplan
Under 18 Minutes
Safe and Sound
A single moment can make all the difference between chometz and matzah, between success and failure. They raced the clock — and beat it!
Shoshana Neumann
Under 18 Minutes
Nick-of-Time Newborn 
 A single moment can make all the difference between chometz and matzah, between success and failure. They raced the clock — and beat it!
Beth Perkel
Podcast: The Builders
The Chazon Ish, Rav Avrohom Yeshaya Karelitz
Part 1: The Quiet Lion of Vilna Part 2: Building the Chareidi World
Podcast: The Builders
The Builders: Rav Ovadiah Yosef
Oats and Honey Muffins YIELDS 12 MUFFINS 11⁄2 cups whole wheat flour or spelt flour (I’ve tried it with both 100% whole wheat flour and white spelt; both came out yummy!) 1 cup quick-cooking oats 1⁄2 cup honey (I use sugar-free silan) 2 Tbsp brown sugar (I omit this) 11⁄2 tsp baking soda 2 tsp
Gedalia Guttentag and Rabbi Ephraim Zalman Galinsky
In the Spirit
In the Spirit of...Yom Kippur
Oats and Honey Muffins YIELDS 12 MUFFINS 11⁄2 cups whole wheat flour or spelt flour (I’ve tried it with both 100% whole wheat flour and white spelt; both came out yummy!) 1 cup quick-cooking oats 1⁄2 cup honey (I use sugar-free silan) 2 Tbsp brown sugar (I omit this) 11⁄2 tsp baking soda 2 tsp
Chaya Rosen
In the Spirit
In the Spirit of...Rosh Hashanah
Yom Tov trivia
Chaya Rosen
Story Supplement
The Mitzri and I
It’s a great Haggadah, I realize. Just not the best one for me
Rochel Samet
Story Supplement
My Feelings, Your Feelings
He was stuck, stuck, stuck with nowhere to go. His plans and ideas were good ones, all of them, but they were just plain useless if he didn’t have money
Chaya Rosen
Theme Section: Open Secrets
Open Secrets
So many of us carry secrets — some heavy, some light. Some that mean nothing, and some that change everything. Six writers tell stories of secrets kept, shared, and revealed
Family First Contributors
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More Last Licks
Last Licks
London Broil Salad

Every time I see this column I think, I should really write about the London Broil Sala

By Esther Ottensoser

Last Licks
Marble Cake

This recipe has become a staple in my home. I love it because it’s relatively healthy but always comes out light, fluffy, and tasty.

By Brynie Greisman

Last Licks
Sweet ’n Sour Salmon with Avocado Ranch Dressing

Sweet ’n Sour  with Avocado Ranch Dressing SERVES 8 8 salmon fillets, cut into 1¼-inch (3-cm) cubes 4 onions, sliced in rings 1 cup sugar 10 tsp lemon juice DRESSING 1 avocado, halved 1⁄2 cup pareve sour cream 1⁄2 cup mayonnaise 1 tsp garlic powder 1⁄2 cup fresh cilantro leaves 1 Tbsp lime juice Place

By Rivky Kleiman

Last Licks
Warm Vanilla Apple Cobbler 

This is a favorite Friday night dessert!

By Family Table Readers