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Latest Last Licks
Last Licks
Fork-Tender Brisket Reviewed by Esti Halpern
Chanie Nayman
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Leek Soup
Family Table Readers
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Oatrageous Bars
Brynie Greisman
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Beer Glazed Wings
Naomi Nachman
Last Licks
Oats and Honey Muffins
Estee Kafra and Sarete Kaplan
By the Letter
Shin-Tav
Oats and Honey Muffins YIELDS 12 MUFFINS 11⁄2 cups whole wheat flour or spelt flour (I’ve tried it with both 100% whole wheat flour and white spelt; both came out yummy!) 1 cup quick-cooking oats 1⁄2 cup honey (I use sugar-free silan) 2 Tbsp brown sugar (I omit this) 11⁄2 tsp baking soda 2 tsp
Mindel Kassorla and Mindel Kassorla and Cindy Landesman
By the Letter
Kuf-Reish  
Life is a cycle — and a spiral that pushes us higher
Cindy Landesman and Mindel Kassorla
Once upon a Story
Clean Slate
What a great resolution! What a great plan! And what a great year it was going to be!
Rochel Samet
Once upon a Story
Wholes and Holes
Maybe they were just dehydrated — they should go drink some of Mommy’s lemonade and they would stop seeing things 
Penina Steinbruch
Out of the Woods
Out of the Woods: Epilogue   
"I just feel like someone’s staring at us,” he said, lowering his voice. “Strange, no?"
Rochel Samet
Out of the Woods
Out of the Woods: Chapter 34
“We’ll be making a seudas hodaah together,” Avi said. His friends and Elchanan’s friends...somehow, it was all the same thing now
Rochel Samet
20 Years of Mishpacha
Feeding the Family
Behind the Scenes with the Family Table Team
Mishpacha Contributors
20 Years of Mishpacha
Twenty Songs for 20 Years
Join us on a musical journey through the last 20 years and their hit songs
Riki Goldstein
The Road Home
The Road Home: Chapter 10
And I… I’m okay being me, even if I’m not entirely sure who that is
Malka Winner
The Road Home
The Road Home: Chapter 8
Somehow, it’s deeply reassuring that the people packing us up are Our People
Malka Winner
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More Last Licks
Last Licks
London Broil Salad

Every time I see this column I think, I should really write about the London Broil Sala

By Esther Ottensoser

Last Licks
Marble Cake

This recipe has become a staple in my home. I love it because it’s relatively healthy but always comes out light, fluffy, and tasty.

By Brynie Greisman

Last Licks
Sweet ’n Sour Salmon with Avocado Ranch Dressing

Sweet ’n Sour  with Avocado Ranch Dressing SERVES 8 8 salmon fillets, cut into 1¼-inch (3-cm) cubes 4 onions, sliced in rings 1 cup sugar 10 tsp lemon juice DRESSING 1 avocado, halved 1⁄2 cup pareve sour cream 1⁄2 cup mayonnaise 1 tsp garlic powder 1⁄2 cup fresh cilantro leaves 1 Tbsp lime juice Place

By Rivky Kleiman

Last Licks
Warm Vanilla Apple Cobbler 

This is a favorite Friday night dessert!

By Family Table Readers