The Moment
The man insisted that no, it probably wasn’t the same town, because no one important came from Rogatchov
This Way That Way
For those who have a minhag to serve salami on Purim (because it’s hung), here are our team’s favorites uses for it!
By Family Table Contributors
The Moment
"I very much felt a mission to write some songs that would keep the Holocaust alive"
Recipes
We love our franks in blanks, our Purim treats and sweets, but of course, the ideal Purim menu includes a vegetable side dish.
5 to 9
"Be prepared to take risks and do things people say you can’t do; they’re usually wrong"
Day in the Life
Rabbi Yonason Rosenblum is the man behind The Mishmar Shaila, a weekly sh’eilah challenge. He’s based in Queens, New York