Sarah Faygie Berkowitz

tastes like shabbos
Tuesday, May 23, 2023
tastes like shabbos
Wednesday, December 23, 2020
There was a feeling of peace, serenity, and holiness. That’s what the guest saw that night, and what family and visitors experienced every Shabbos.
Kitchen Encounters
Wednesday, December 16, 2020
Find out what happens when brilliant minds flip over traditional growing methods
Kitchen Encounters
Wednesday, November 11, 2020
How do frum military families deal with the challenge of finding kosher food as they’re moved around the world?
Wednesday, September 02, 2020
This delicious and super-healthy snack was inspired by Fuzzy Kisses, a coconut-covered date ball sold by a local health food store.
Kitchen Encounters
Wednesday, August 12, 2020
How various culinary salts interact with your food and your body
Kitchen Encounters
Wednesday, July 22, 2020
The recipes in this book are almost placeholders, scattered among the history lessons and riveting anecdotes of the Sternberg family’s life.
Kitchen Encounters
Wednesday, June 24, 2020
What’s a guy or gal to do when the passion to perfect the art of outstanding food service is too strong to settle for hosting in their own dining room?
Kitchen Encounters
Monday, June 08, 2020
How different types of cookware affect the cooking and baking process, and how to pick the perfect pot for your culinary task.