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Latest Recipes
Recipes
Strawberry Smoothie
Brynie Greisman
Recipes
Banana Pancakes
Brynie Greisman
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Hot Honey Chicken Skewers
Sima Kazarnovsky
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Pastrami Meatball Skewers
Sima Kazarnovsky
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Quinoa and Fruit Salad with Citrus Poppy Dressing
Rivky Kleiman
2.0 Feature
Second Chances: Career 2.0 
Bored? Uninspired? Itching for change? It’s never too late to recalibrate
Shira Werblowsky
2.0 Feature
Reaching the Clouds   
For chassidic techie Chaim Landau, uploading chareidi tech power is win-win  
Rivka Streicher
Fiction
The Curious Case of the Kohein Club
Nachum Sparks, the yeshivish private eye
Shalva Muschel
Fiction
Yours, Mine, and Ours  
My husband is helping his parents — with my money
Shaina Kovitz
To the Letter
Back to the Start
As we know in so many areas in Judaism, the end is really just the beginning of something new, something greater
Mindel Kassorla and Cindy Landesman
Linked Supplement
Life Links
Knowing where we come from gives us purpose and passion as we find our way forward
Mishpacha Contributors
Linked Supplement
If I Could Ask You One Question
If you could ask a single special ancestor of yours to address one question that you face, who would you ask and which life experience would you tap?
Mishpacha Contributors
In the Arms of Rabi Shimon
In The Arms of Rabi Shimon
Food and prop styling by Shiri Feldman Food prep and styling by Chef Suzie Gornish Photography by Felicia Perretti My initial reaction to the idea of a fruity quinoa salad was, Not really my type. Tried it and loved it, so I’m sharing it! SERVES 6–8 1 cup quinoa, prepared according to pkg directions 1
Mishpacha Contributors
In the Arms of Rabi Shimon
We're Still Holding On
We’re holding on, Tatteh. Listen to the hespedim, listen to the anguished voices as they praise You
Yisroel Besser
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More Recipes
Recipes
Detox Salad

Healthy…and so delicious!

By Rivky Kleiman

Recipes
Salted Caramel-Stuffed Pretzels

These heavenly twists are a cinch to prepare and disappeared the minute my grandkids got their cute and chubby fingers all over them

By Chavi Feldman

Recipes
Cinnamon-Praline Party Poppers

These irresistible morsels got their name after we ate an entire batch of them in one sitting

By Faigy Grossman

Recipes
Asian Chopped Salad with Sesame Miso Vinaigrette

This salad is a bit savory, a bit exotic, and packs a whole lot of crunch

By Jessica Beren and Kosher.com

Recipes
Herbed Tilapia in Lemon-Butter Sauce

The ingredients complement the natural flavor of the tilapia, and the sauce is mouth-watering as a dip for rolls or crackers

By Kosher.com

Recipes
Ferrero Rocher Ice Cream Pie

An ice cream pie that boasts a Ferrero Rocher-inspired chocolate brownie base and a decadent dairy vanilla ice cream center, finished with a crunchy chocolate hazelnut cream ganache

By Rivky Kleiman