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Latest Last Licks
Last Licks
Fork-Tender Brisket Reviewed by Esti Halpern
Chanie Nayman
Last Licks
Leek Soup
Family Table Readers
Last Licks
Oatrageous Bars
Brynie Greisman
Last Licks
Beer Glazed Wings
Naomi Nachman
Last Licks
Oats and Honey Muffins
Estee Kafra and Sarete Kaplan
To Be Honest
Fress
Does food deserve the pedestal we’ve placed it on?
Esty Heller
To Be Honest
The Conversation Continues: To Be Honest: Issue 960
The To Be Honest in Issue 960 about teachers leaving the classroom because of the low pay generated a buzz. Here’s some more of it
Family First Readers
The Gift of Forgiveness
Grave Apology
“Mr. Goldberg, I’m sorry, but you broke our agreement. We cannot have you back anymore”
Malkie Schulman
The Gift of Forgiveness
Letting Go     
On one of my last days at the company, I was shocked when Jack approached me and shook my hand
Dovid Green
Works of Art
The Best Banner
“Maybe we’ll do it your way in the end, but if someone else has a different idea, they’re allowed to say it!”
Zivia Reischer
Works of Art
The Painting  
She looked down at the canvas, moving it in the moonlight until she could see the image it held
Malka Winner
War Diaries
The Hills Are Alive with the Sound of Healing  
Two years after he fell in battle in Gaza, Binyamin Airley’s quiet legacy lives on
Sara Bonchek
War Diaries
The Mother Who Wouldn't Break    
Family First speaks to Julie Kuperstein, mother of released hostage Bar Kuperstein
Elana Moskowitz
True Colors
Standing Up for Myself
The only thing I thought I was good at was being lonely. And trust me, it’s not a good thing to be good at
Chaya Rosen
True Colors
My House in Flames
Since when do fire alarms actually mean a fire?
Chaya Rosen
Discover more
More Last Licks
Last Licks
London Broil Salad

Every time I see this column I think, I should really write about the London Broil Sala

By Esther Ottensoser

Last Licks
Marble Cake

This recipe has become a staple in my home. I love it because it’s relatively healthy but always comes out light, fluffy, and tasty.

By Brynie Greisman

Last Licks
Sweet ’n Sour Salmon with Avocado Ranch Dressing

Sweet ’n Sour  with Avocado Ranch Dressing SERVES 8 8 salmon fillets, cut into 1¼-inch (3-cm) cubes 4 onions, sliced in rings 1 cup sugar 10 tsp lemon juice DRESSING 1 avocado, halved 1⁄2 cup pareve sour cream 1⁄2 cup mayonnaise 1 tsp garlic powder 1⁄2 cup fresh cilantro leaves 1 Tbsp lime juice Place

By Rivky Kleiman

Last Licks
Warm Vanilla Apple Cobbler 

This is a favorite Friday night dessert!

By Family Table Readers