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Magazine Feature
 For the Beis Yisroel, it didn’t matter if you were a scholar, a cab driver, or a child who knew nothing of Shabbos

By Yisroel Besser

Magazine Feature
For Avromi Perkowski, who works tirelessly with no commission, it’s all about helping others enjoy their holiday

By Yosef Herz

Magazine Feature
Creating a network of schools and services under the noses of the KGB. A memoir of challenge and survival

By Tzivia Meth

The Rose Report
After six months of fighting, here's what we've learned

By Binyamin Rose

Halls of Power
Who will win the fundraising race, and will it be a determining factor for the outcome in November?

By Maury Litwack

Knesset Channel
Bibi has weeks to defuse the time bomb under his coalition

By Avi Blum, ESQ

The Explainer
These bochurim fall into a category colloquially known as “bnei mehagrim” (“children of emigrants”) and the issues are complex

By Yaakov Lipszyc

The Current: Israel vs. the World
As Israel faces its seventh month of fighting, diplomatic isolation raises a number of questions

By Mishpacha Contributors

Mesorah Quest
How did a clandestine Jewish community in the shadow of Mount Kilimanjaro stay under the radar for so many decades?

By Ari Greenspan

War Diaries
Why would anyone keep their home so gloomy when free sunlight was readily available?

By Emuna Stein

Recipes
These butternut squash muffins are an absolute winner

By Rivky Kleiman

Family Tempo
How could Tzip get engaged to the rav’s son?

By Zisi Naimark

Recipes
Meat pizza isn’t usually associated with Pesach, but I came up with this amazing meat pizza recipe that’s made with minimal ingredients

By Chaya Surie Goldberger

Family First Serial
Shabbos was amazing, but why in the world is Ta taking the new manager’s side over his own son’s??

By Gila Arnold