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Recipes
This is a very satisfying soup, chock-full of delicious ingredients. It’s one of those soups that comes together 1-2-3, and it freezes well too. 

By Brynie Greisman

Recipes
Here’s an easy way to get kids to eat their veggies.

By Brynie Greisman

All I Ask
If Yonatan didn’t bother emptying his bag when he returned from his travels, he couldn’t expect to keep his things private, could he?

By Ruti Kepler

Profiles
Judy Lebovits’s STEM initiatives inspire students to innovate and invent

By Barbara Bensoussan

Text Messages
Is calling out Jewish billionaires anti-Semitic?

By Eytan Kobre

Life Lab
For this life lab, I took four adulting courses recommended by the Adulting School administration in Portland, Maine

By Esther Kurtz

EndNote
Shloime Gertner's latest album, Yehaleli, became a soundtrack of this past Yom Tov season

By Riki Goldstein

Vacancies
Those three women and their perfect stores, perfect lives, and a dance studio, it’s perfect, I can’t believe we didn’t think of it before!

By Rochel Samet