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From My Table
Clearly I love cookies with jam! Here’s our Linzer torte cookie recipe. Delicate and delicious, it’s always a winner!

By Chanie Nayman

This Way That Way
If you haven’t used it in your cooking yet, it’s definitely time to give it a try.

By Family Table Contributors

Recipes
This is truly an appropriate and tasty recipe to use for mishloach manos; try any or all of these flavors and enjoy. L’chaim!

By Faigy Grossman

Recipes
Enjoy snacking while packing and make sure to leave enough for those you love!

By Faigy Grossman

Recipes
The sophisticated combo of chocolate and mint has always been one of my faves

By Chavi Feldman

Recipes
Yes, this is exactly what it sounds like: a homemade mash-up of two delicious chocolate bars

By Sima Kazarnovsky

Recipes
I served these for Friday night a few weeks ago, and let me just say, the kids and adults couldn’t get enough

By Menachem Goodman

Recipes
The barbecue sauce in this recipe adds an amazing flavor.

By Menachem Goodman

The Rose Report
“The High Court in Israel has powers unlike any other court on the face of the earth, full stop”

By Binyamin Rose

Spirit and Sparks
Are self-improvement courses really a path in avodas Hashem?

By Baila Vorhand

Double Take
It was the perfect way to cut wedding expenses — but it came with a price 

By Rochel Samet

Teen Diary Serial
I found myself debating, back and forth, whether or not to write “convert” on my profile

By Chaya Rosen

The Moment
“The undisputable highlight of the trip was visiting the Kosel, and the opportunity to daven at the holiest site on Earth”

By Shmuel Botnick and Yosef Herz

Story Time
As everyone prepared to witness the chuppah ceremony, there came the sound of bitter weeping

By Y. Bromberg