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A Heaping Scoop
I love snap peas and often use them in stir-fries

By Family Table Contributors

Recipes
Easy ingredients you have on hand, everything in one pot, and irresistible flavor

By Brynie Greisman

Recipes
I changed up some of the ingredients and suggested some fabulous additions to the crumbs

By Brynie Greisman

Bakeaways
While corn muffins have similar ingredients, they’re sweeter than corn bread

By Faigy Grossmann

Man With a Pan

By Avrohom Bloom

Off the Eaten Path
Boca has some serious eateries these days.

By Naomi Nachman

Family First Serial
A girl goes from her father’s home to her husband’s. If she cannot live in either of those homes, what place does she have in the world?

By Leah Gebber

Magazine Feature
These cities were built to mislead and deceive

By Sivi Sekula

LifeTakes
Ignoring my instincts to go out and warn you to stay on the deck, I watch you fumble with the latch

By S. Scharf

The Beat
"It was all worth it — just so that young children can grow up here"

By Gedalia Guttentag

Family Reflections
We aren’t as helpless as we believe we are

By Sarah Chana Radcliffe

Metro & Beyond
The latest set of rules will have major impacts on how yeshivos have operated in the postwar era

By Yochonon Donn