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From My Table
With a full week of Chol Hamoed, we have plenty of time for extracurricular activities. I don’t know about your house, but in mine, this often centers around the kitchen.

By Chanie Nayman

A Heaping Scoop
Having a Chol Hamoed BBQ?

By Family Table Contributors

Recipes
Try it — it really tastes like techinah. I even had my family fooled!

By Chavi Feldman

Recipes
The lemon slices give this dish a superb and refreshing taste.

By Faigy Grossman

Recipes
This recipe went viral during the pandemic, and I thought it would be perfect for Pesach if you substitute the rice for cauliflower!

By Naomi Nachman

Recipes
Go out for your Chol Hamoed trip, and dinner will be ready for you

By Naomi Nachman

Hostable
Hosting can be overwhelming. I can plan everything to a t, but real life gets in the way and the results can be disappointing

By Sarah Massry

tastes like shabbos
She never involved herself in how much other people kept or followed — she loved and accepted them all the same, with no judgment

By Sarah Faygie Berkowitz

EndNote
The editor needs to cut the scenes, get the lip sync exactly right, and perfect the film’s coloring

By Riki Goldstein

The Search: Pesach 5782
Nine writers recount their search — and what they found

By Sarah Moses Spero

For the Record
A sampling of happy life-cycle events involving recent historical figures. So sit back and enjoy the simchah! L’chayim!

By Dovi Safier and Yehuda Geberer

DMCs
It did help that it had a name, I suppose, so we knew what we were up against. But I still felt pretty miserable

By Devorah Grant

Calligraphy
After a long minute, Mommy had sighed and smiled and said, “Your father means well, Yechezkel, and he loves his family”

By Dov Haller

A Better You
An incredible message about procrastination and how time alone can drastically alter something

By Chanie Nayman