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From My Table
“Maybe I need to put a little more heart into it,” she mused.

By Chanie Nayman

This Way That Way

By Family Table Contributors

Recipes
A perfect Bundt cake for any occasion. Light and refreshing any time of year.

By Kosher.com

Recipes
Light and slightly crisp, with a chewy center. You won’t believe there’s no margarine!

By Kosher.com

Kitchen Encounters
How do frum military families deal with the challenge of finding kosher food as they’re moved around the world?

By Sarah Faygie Berkowitz

Recipes
A delightful blend of flavors for the winter, when citrus fruits are in season.

By Kosher.com

Recipes
A simple process with beautiful results. These crisp and classic cookies hold up to a good dunk in a tall glass.

By Kosher.com

Guestlines
No one — not a one! — tried to get out of paying by saying, “It’s not really a chiyuv,” or, “The cost is outrageous”

By Rabbi Yosef Chaim Karmel

Voice in the Crowd
Directly addressing the One who plants ideas and intentions in the hearts of rulers

By Yisroel Besser

Family Diary

By Shani Leiman

Rocking Horse
Paulina puts down the looking glass and stares. “Are you naïve or just stupid?”

By Leah Gebber

Family Reflections
When your children are distressed, give them the greatest gift — your support

By Sarah Chana Radcliffe

Teen Serial
A new school, she thought. As if a new family wasn’t enough?

By Malka Grunhaus