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From My Table

By Chanie Nayman

Staff Room

By Family Table Contributors

Recipes
I like serving this chicken over wild rice and pouring some of the sauce over it for a delicious and comforting dinner.

By Bassie Parnes

Recipes
This recipe is fun and versatile, a delicious light dinner packed with flavor. Everyone can build their own wraps and add whatever toppings they like.

By Bassie Parnes

Recipes
All you have to do at dinnertime is fry the fish and assemble the tacos. The outcome is 110% worth it.

By Bassie Parnes

Recipes
This is a great lunch idea if you want something light and full of flavor. I like to wash and check the kale right after I buy it so I can just pull it out of the fridge and assem ...

By Bassie Parnes

Hostable

By Batsheva Kass

Side-by-Side
Let’s explore two of the most common cooking methods and find the one that will get us a juicy, moist fillet.

By Sina Mizrahi

No Food Left Behind

By Beth Warren

Sound Bites
Have you ever given one moment to think about the weather forecaster who helped deliver those cornflakes to your bowl? Good thing Akiva Marcus, agricultural meteorologist, is here ...

By Chaia Frishman