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Recipes
There’s something very festive and satisfying about a steak salad. Pair it with portobello mushrooms — I honestly can’t think of anything better!

By Rivky Kleiman

Yardsticks
I took the dress and turned it inside out. The seams were perfect, neatly serged. Professional

By Esty Heller

Text Messages
I’ve got all I’ll ever need because He’s the One who’s given it to me, is the only path to simchah

By Eytan Kobre

The Moment
Here is my relationship with comedy. I hope no frogs are harmed in the process

By Dovid Bashevkin

Risk Factor
“I can’t do it,” he said. “I’m too embarrassed.” He was staring at me defiantly

By Rabbi Yossi Bensoussan

Family First Feature
If there aren’t enough societal problems? We make ’em up. Here, our columnists tackle some of the most pressing issues of the day

By Bracha Stein

All I Ask
"I have nowhere else to be. Last night I slept in Gan Ha’atzmaut — if you call that sleeping. I nearly froze”

By Ruti Kepler

Musings
I wondered if this scene of chaos was what Purim was supposed to look like

By Tova Traub