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How do you welcome spring in your kitchens? Salads? Berry crisps? Here's what we do in ours..

By Mishpacha Staff

 
This amazing Aleph-Beis circus-themed upsheren part is bursting with bright colors, yummy food, and decor!

By Shevy Shanik

 
Farro - add this superfood to your recipe rotation, versatile and delicious you wont regret it!

By Chavy Feldman

 
Amazingly soft and tasty, these chicken skewers have a sophisticated dipping sauce that brings it to the next level

By Faigy Grossman

 
Tzitzis Cakes - And the Mitzvos should be sweet for you!

By Esther Ottensoser

 
The aroma of this finger-lickin’ meat sauce is just a prelude to the amazing taste that these stuffed mushrooms offered!

By Chavy Feldman

LifeLines
I didn’t become frum because I was looking to escape anything. I was happy with my life, and I thought Yiddishkeit would enhance it, not replace it

By C. Saphir