PlateArt
Enhance your Yom Tov table with these simple yet sharp ideas.
Perspective
Only a 15-year-old who doesn’t know his place would continue the conversation at that point. And so, I continued
By Rabbi Chaim Aryeh Zev Ginzberg
This Way That Way
Silky smooth and perfectly sweet, adding white chocolate to baked goods and confections brings dessert to an entirely new level
By Family Table Contributors
Full ‘n Free
Full of healthy fats and protein and sweetened with fibrous whole dates, this decadent, real-deal-feel dessert is richly satisfying without causing a blood sugar spike and crash
Magazine Feature
With a war raging as his tenure ends, Chief Rabbi David Lau faces the most loaded issues of his career
The Beat
California’s rock-solid progressive voter base is no longer so happy for the state to borrow, spend, and tax