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Can This Business Be Saved?
"Employees perform at the lowest standard you set. When you raise the bar, most will rise to the challenge"
Isaac Bardos
Can This Business Be Saved?
with business coach and strategist Isaac Bardos
Isaac Bardos
Every Moment Counts: Chanukah Theme 5783
As we prepare our wicks and count our candles, each day adding another level of light, do those numbers hold another special meaning for you? 
Mishpacha Contributors
Theme Section: Open Secrets
So many of us carry secrets — some heavy, some light. Some that mean nothing, and some that change everything. Six writers tell stories of secrets kept, shared, and revealed
Family First Contributors
Facets
“You find it easy to make friends?” Chana asked me sincerely. “I know how to be friendly, but a friend… I haven’t made one in a long time”
Esther Kurtz
Facets
Was it possible to make a friend in two weeks? Maybe I can get Rafi to change the terms. I really, really wanted to go
Esther Kurtz
Real Life
We designed the perfect engagement ring — then he had a new proposal
Beth Perkel
Real Life
My baby was so close and yet still out of reach. All I could do was say Tehillim and beg Hashem to intercede
Racheli Goldner
More Recipes
Recipes

Issue 384: Chocolate Meringue Squares,Issue 384: Chocolate Meringue Squares,Issue 384: Chocolate Meringue Squares

By Brynie Greisman

Recipes

A deeply dark and rich cake is enhanced with cherry and liqueur

By Estee Kafra

Recipes

Let your guests have fun mixing and matching their own tacos with an array of tasty filling selections

By Michal Frischman

Recipes

Smokey, meaty flavor balances the creamy, light sweetness of butternut in this flavorful soup

By Estee Kafra

Recipes

This showstopping appetizer is huge in flavor and presentation, yet simple to prepare

By Rivky Kleinman

Recipes

More than just your Bubby’s brisket, this one is something special

By Rivky Kleinman