Dark, salty, and subtly sweet, hoisin holds court as the barbecue sauce of Asian cuisine
The Wide-Awake Dreamer
When is a dreamer also a visionary?
“Any printing of mine has a letter of recommendation. As it is, people fear that the press is an invention of the sitra achra”
This is a super-quick and easy dish, yet still elevated enough to serve to company.
After all I've learned about red flags, please remind me why I would want to get married
It was an old pain, from a long-ago traumatic event in my childhood that still wreaks havoc in my relationships
“I don’t like it when people decide to do their ‘chesed for the day’ by being nice to a giyores”
The answer to “At what age do we stop giving advice when it isn’t welcome?” becomes quite evident
This Mango Sorbet is so light and refreshing, the perfect palate cleanser for those times you just want that sweet, smooth, creamy something to hit the spot
I struggle to hold back the tears. Tears for all the things she can never have again, do again
They withdrew our lifeline just when we were drowning