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Profiles
Faith forged by Fire: Mourning the Kaliver Rebbe

By Aryeh Ehrlich and Eliezer Shulman and Yisroel Besser

Magazine Feature
"I turned around to see what that was, and I saw this rotzeiach standing there. He started to shoot right at me. I just threw my hands up trying to protect myself. He shot my fing ...

By Yochonon Donn

Magazine Feature
No one wants to think about preparing for the end, but a few simple steps can make dividing assets and property after death straightforward and peaceful 

By Sherry Zimmerman

Catching up With
"There are many rungs to climb on the ladder to success. Achieving success, sustaining it, building on it, and then finding higher ladders to climb"

By Binyamin Rose

Inside Israel
Coalition warfare: The battle for influence in Bibi’s next government

By Eliezer Shulman

Inside Israel

By Eliezer Shulman

Eye on Europe
Jewish star-turned-president, who is Ukraine’s Volodymyr Zelenskiy?

By Gedalia Guttentag

Eye on Europe
The threat of a real IRA comeback is yet another twist in the Brexit saga

By Gedalia Guttentag

Washington Wrap
With Joe Biden’s entry, 2020 fight looks serious

By Omri Nahmias

On Site
The primitive nomads of Kyrgyzstan don’t know any Torah, but some of their practices are eerily like those of the Jews of yore. Could they hold the secret to the whereabouts of th ...

By Ari Greenspan

All I Ask
“I could have gone to the Changing of the Guard and given the perfect derashah there,” said Yanky. He stood up, his eyes burning and his two fists gesticulating emotionally

By Ruti Kepler

Recipes
This gluten-free salad works beautifully for a summer brunch, Seudah Shlishis, or whenever!

By Kosher.com

Recipes
Summer barbecue on a platter! This satisfying grilled chicken and pastrami salad with cooked eggs, avocado, corn right off the cob, and a poppy seed vinaigrette is robust enough t ...

By Kosher.com

Trending
Naomi Nachman profiles her favorite eateries in LA

By Naomi Nachman