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From My Table
I tasted a great dairy muffin at a café recently, and it occurred to me that I could recreate it as a doughnut for Chanukah. Try it!

By Chanie Nayman

A Heaping Scoop
How do you successfully refrigerate challah dough to bake it the next day?

By Family Table Contributors

Recipes
With this piquant and saucy pulled pastrami, it's a finger-licking sensation

By Chavi Feldman

Recipes
Imagine a cinnamon bun with cream cheese frosting and then imagine the whole thing flipped inside out and upside down, and now we’re on the same page

By Michal Frischman

Recipes
This is where fully loaded baked potato meets macaroni and cheese

By Michal Frischman

TableScapes
There’s no better time than Chanukah to unwrap new ideas (and presents), and I’m thrilled to bring this vision to life!

By Goldie Stern

Full ‘n Free
Chanukah is a time when we, like the Maccabim, shift our perspective from the outside to the inside

By Rorie Weisberg

Shoppable
Here are some products to enhance the Chanukah kitchen experience, as well as serving as nice gifts for this time of year

By Malky Gestetner

Building Dreams
I wondered what had happened to them. Were they in jail? Out and about and just hadn’t made contact with me?

By Malka Grunhaus

The Moment
“There is no one person called Agudah. Agudah is a group of individuals who take responsibility. That individual is the one sitting in your seat”

By Shmuel Botnick and Yosef Herz

Teen Diary Serial
I wasn’t nervous about remaining Jewish, just nervous about declaring it in a public setting

By Chaya Rosen

Serial
She wasn’t sure why she was even dressing up to go out with this guy who’d abandoned his wife and kids

By Blimi Rabinowitz

Outlook
Numerous elite institutions are busy seeking ways to circumvent the anticipated Supreme Court decision

By Yonoson Rosenblum

Perspective
This is the type of kiddush Hashem role modeling that brings the value of chesed to the entire world

By Rabbi Avrohom Neuberger