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Family First Feature
“There’s a deep, vital security in knowing that, no matter how improbable a visit is, home is still there”

By Musia Slavin

Medical Mysteries
It was a simple case of COVID. So why was the pain off the charts?

By Rachael Lavon

Dreamscapes
Although the world of psychology has made huge strides, I was concerned that we, as kallah teachers, hadn’t yet caught up

By Elisheva Appel

Family Diary
“She was so tough about it, I can’t live with that. She’s going to be so critical, analyzing everything, sensitive about everything I say or do!”

By Shani Leiman

Family Tempo
We were lost, overheated, and late to my grandson’s wedding

By Sarah Moses Spero

Windows
Different beds, different foods, different customs. I navigated strange waters with my family as the compass

By Elana Rothberg

Musings
The only thing wrong with it is that it reminds me of... well, honey cake

By Avigail Rabinowitz

Rocking Horse
“Is the Garden of Eden so small that it can only fit in your Mama and Papa, your brother Schneur, and the cheder melamed?”

By Leah Gebber

Recipes
I think my kids eat their bread with this dip rather than dip with their bread!

By Chanie Nayman

Magazine Feature
Rabbi Shlomo Gissinger used halachic authority with genuine warmth and love

By Elisheva Appel

Recipes
I love the acidity that pomegranate molasses brings to food. The sweet and tart flavor is soooo perfect for a rich protein like salmon!

By Danielle Renov

Washington Wrap
In a close-run election, watch the swing states

By Omri Nahmias

Recipes
I always appreciate a side that can do triple duty as an appetizer and even main dish if the circumstances require it.

By Michal Frischman

On Site
Jews were banned from Jerusalem for centuries after the Beis Hamikdash was destroyed, leaving the far-away Galil the new frontier. And Tzippori became the place to reframe

By Rabbi Ephraim Schwartz