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Naomi Nachman
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Naomi Nachman
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Naomi Nachman
Slices of Life
He was just a man with calloused hands, shaping falafel balls, and making a parnassah
Shloimy Hoffman
Slices of Life
How did she get such remarkable blueberries, each one perfect?
Yaakov Rosenblatt
Free Fall
Freefall took me 12 months — and 25 years — to write. Now that it’s over, while other old and new responsibilities bang at my door, I’ll ignore the knocking for a bit and share a short retrospective on life during Freefall
Miriam Stark Zakon
Free Fall
The colonel’s lips were a straight, unsmiling line. “Not German, Freed. They need someone who speaks Yiddish”,
Miriam Stark Zakon
The Conversation Continues
Should seminaries ask applicants if they’ve gone to therapy?
Family First Readers
The Conversation Continues
“Would I choose ADHD? Maybe not. But embracing it has brought me so much joy”
Family First Readers
Take a Stand
“Strengthening one area of avodas Hashem shouldn’t be seen as an impediment to growing in other areas”
Mishpacha Contributors
Take a Stand
“Parents willing to sign falsely are teaching their child that dishonesty is okay... when it gets you what you want”
Mishpacha Contributors
Mesorah Quest
How did a clandestine Jewish community in the shadow of Mount Kilimanjaro stay under the radar for so many decades?
Ari Greenspan
Mesorah Quest
High on isolated Indian cliffs, the Bnei Menashe are almost living Jewish
Ari Greenspan
More Trending
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Naomi Nachman explores the foodie scene in Atlanta with Alex Idov

By Naomi Nachman

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Cape Town, South Africa offers a host of cafe’s and restaurants each with a unique twist.

By Naomi Nachman

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Naomi Nachman profiles her favorite eateries in LA

By Naomi Nachman