EndNote
There are many fans of Shlomo Carlebach’s music. Here, some prominent fans share their own personal favorites in the Carlebach repertoire
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Staying the Course
Against the odds, I had done it. Not only done it, but done it well
Staying the Course
As foreign as some of the classes were, ultimately, the questions raised in every course brought me back to where I came from
Staff Room
A dish that encapsulates generations of keeping Shabbos and following our Sages. And yet, no two cholents are the same
Staff Room
I always make a big brunch seudah in the morning — two big shakshukas, tons of fresh bread, and lots of fresh, cold grapes and watermelon to help everyone start to hydrate.
Jr. Tales
“What do you think they’ll call her? I hope it’s a name I’ll be excited about”
Jr. Tales
He’d help Reuven find a costume, Yoni decided, but he wasn’t telling Reuven about his own
World Travelers
Scotland seemed like a great choice — majestic castles, gorgeous scenery, charming culture, and numerous distilleries (where liquor is manufactured)
World Travelers
After being cooped up at home for months due to Covid, we really wanted a change of scenery
Jr. Fiction
There are many fans of Shlomo Carlebach’s music. Here, some prominent fans share their own personal favorites in the Carlebach repertoire Rabbi Moshe Grylak, editor-in-chief, Mishpacha Magazine: I will share something personal. More than a half-century ago, a group of us bochurim traveled from the Ponevezher yeshivah to the Galilee, where we hoped to
Jr. Fiction
Mendy stalks toward me, hand outstretched. I shriek until Mommy comes onto the porch to see what’s going on
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