From My Table
I’m not usually a measurer when it comes to cooking, but then I live with the consequences of winging it! Sometimes it’s nice to measure and know you’ll get a delicious and foolpr ...
A Heaping Scoop
What’s the most important part of making your cholent the success that it is?
Recipes
Add a Crock-Pot for your cooking method and you’ve got the tastiest, softest meatballs to enhance your Shabbos-seudah fare
Recipes
A different and delicious accompaniment to cholent, this is an updated version of deli roll that everyone will welcome warmly
Staff Room
A dish that encapsulates generations of keeping Shabbos and following our Sages. And yet, no two cholents are the same
Pantry Makes Perfect
Bulgur is a super grain to keep on hand. It’s quick to cook, filling, chock-full of nutrients, and adapts to whatever flavors you’re craving
