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From My Table
Welcome to the season of I’m-bored-can-I-bake-something!

By Chanie Nayman

A Heaping Scoop

By Family Table Contributors

Side-by-Side
But what about skimming the foam as it bubbles to the surface? Can we ignore the task, or will it compromise the clear broth we’re after?

By Sina Mizrahi

FamilyTable Feature
We conducted the most scientific study we could: we asked our FT staff everything they know about chicken soup

By Family Table Contributors

Follow Me
Yochi noticed Pessie’s eyes widen. He could just read her thoughts. We just landed, what is up with this guy? Couldn’t he give them time to rest up?

By Esty Heller

The Moment
The attendant pointed to the yarmulke on his head. “You lucky you Jewish,” the elderly Arab said

By Mishpacha Staff

LifeTakes
 I hated that she was the only mother who panicked. “Come on,” I’d say. “There were still lots of people on the street!”

By Roizy Baum 

Second Thoughts
One can respect the intelligence of Israeli secularists without agreeing with their anti-religious views

By Rabbi Emanuel Feldman

Spirit and Sparks
Through overcoming the challenge of living in the dark, we bring Mashiach

By Baila Vorhand

Light Years Away
“You want to bring him back here to put away the ice cream? But he went to learn, Nechami!”

By Ruti Kepler