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From My Table
Saying “This is what everybody should make for supper” doesn’t work.

By Chanie Nayman

A Heaping Scoop
Ok, Quick: Coffee or tea?
Recipes
It was classic, traditional, and tasted very much like my Bubby’s, a”h

By Brynie Greisman

Recipes
This recipe starts by marinating the chicken overnight to infuse it with awesome taste in every bite. Cooking it in a Crock-Pot results in chicken that literally falls off the bon ...

By Brynie Greisman

Recipes
A cozy all-in-one stew that takes no time to put together and fills the house with the aroma of warmth, comfort, and welcoming food.

By Brynie Greisman

Recipes
Creamy, satisfying, nutritious, and full of flavor.

By Brynie Greisman

Full ‘n Free
Each of these five key habits is important, but what’s even more important is slowly building each one into your routine until it becomes second nature — so that it sticks!

By Rorie Weisberg

tastes like shabbos
My mother wasn’t a natural in the kitchen, and possibly, she would have rather been elsewhere.

By Chanie Nayman and Rebbetzin Faigie Horowitz