Barbara Bensoussan

Barbara Bensoussan

Barbara Bensoussan is the quintessential Jewish dropout who never finished her Ph.D. but went on to teach English and Introductory Psychology at the University of Michigan.  She worked as a social worker for OHEL, an ESL teacher, and various other stints before easing into full time writing.  Her 20-year-plus career followed the growth of frum publishing, and she wrote articles for many Jewish publications before settling in at Mishpacha.  Barbara is the author of the young adult novel A New Song (Targum), the food memoir The Well-Spiced Life (Israel Bookshop), and the co-author of Converted Masters, an art book; she has also authored private memoirs and taught writing workshops.  All of this, of course, gets accomplished in the margins of Barbara’s day job as a wife, mother and grandmother.

LATEST ARTICLE
Family First Feature
Wednesday, January 20, 2021
Archive
Family First Feature
Wednesday, January 20, 2021
They faced the unthinkable twice,and then the Holmans turned grief into giving
Family First Feature
Wednesday, January 06, 2021
Tamar Klompas was born a Catholic in a tiny German town. The stirring of her soul, and slow but steady growth, led her to a new life as a Jewish wife, mother, and master gardener
2.0 Feature
Wednesday, January 06, 2021
Everything’s bigger in Texas, including the opportunities. A group of Houston businessmen make the case for why Houston is the new place to be for frum families
Magazine Feature
Wednesday, December 30, 2020
Two brothers, two schools, one mission: Rabbi Baruch And Rabbi Dr. Jeffrey Rothman steer their yeshivos through the storm
Family First Feature
Wednesday, October 28, 2020
She was once a Catholic schoolgirl in France; now Ora Zyto’s a frum bio-engineer in Boston
Magazine Feature
Wednesday, October 21, 2020
A job as zoo director fulfilled Dr. Jeremy Goodman’s wildest dreams
What I Reaped
Tuesday, September 29, 2020
On Succos, we gather our crops, reflect on our harvest. In life, we gather our experiences, appreciate what we’ve gained
Slices of Life
Tuesday, September 29, 2020
It became our place to get away from Brooklyn on summer Sundays and the occasional weeknight
Kitchen Encounters
Wednesday, September 23, 2020
We aren’t asking anyone to make roast duck. We ask for easy, yummy, weekday and Yom Tov standards
Family First Feature
Wednesday, August 26, 2020
Help your child overcome his anxiety when he’s still young, and you give him a gift for life