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Latest Side-by-Side
Side-by-Side
Sina Mizrahi
Side-by-Side
Sina Mizrahi
The Opinionator
The culture war over gun control
Gedalia Guttentag
The Opinionator
“The Iranians want nuclear weapons, but on the cheap, and safely”
Gedalia Guttentag
Special Tribute Supplement: Rav Ovadiah Yosef
Rav Ovadiah always viewed Shas as a bridge between religious and secular forces in Israel
Mishpacha Contributors
Special Tribute Supplement: Rav Ovadiah Yosef
“These sefarim are my fathers and teachers. When I was very young, I saved penny after penny so that I could purchase them. I went without bread to be able to buy another sefer for my home.”
Mishpacha Contributors
Whats Cooking
We know it can seem daunting to make deliciously textured cakes that everyone will enjoy, but with all the ideas that follow, we’re confident that you’ll be able to fill that cake-sized hole in your menu
Mishpacha Staff
Whats Cooking
Pasta is one of those forever foods that survive the tides of trends. It’s cozy and delicious and will never go out of style
Family Table Contributors
LifeLines
If you ever read any book about love languages, my mother’s picture should be on the opening of the chapter on gift giving
Mattie Weinberg
LifeLines
Fighting for our baby’s every breath, we gained just as much as we gave
C. Saphir
Care to Join
Somehow, between labor and delivery, I’d learned that Nava is extremely left-wing secular. Now I commented, “Whoa, it must be really hard to work here in a snowstorm”
Leah Greene
Care to Join
I checked the time. By now, my husband should have taken off. I dialed his number anyway. Of course, his phone was off
Leah Greene
More Side-by-Side
Side-by-Side

Let’s explore two of the most common cooking methods and find the one that will get us a juicy, moist fillet.

By Sina Mizrahi

Side-by-Side

Sometimes you face a tray full of limp, soggy vegetables that leave much to be desired when you were aiming for crispy and caramelized. Because it’s not such a cinch to perfect the art of roasting vegetables.

By Sina Mizrahi