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bite the budget

By Elisheva Frankel

Recipes
Desserts on Friday night are often just an afterthought. But as the days get shorter, the nights inevitably get longer. And that means long Friday nights filled with talking, bond ...

By Rivky Kleiman

Feel the Heat
I was also a bit nervous because my sister Ruchama, who I’m facing off against, is a fantastic cook and baker

By chananya eisenberger and ruchama yellin

Family Diary
I look up at my husband, who is shuckling intently. “Would we do this if we had a baby?”

By Chava Glick

Parshah
We can become enticed by trivial pursuits and shiny insignificant goals. We need to recognize this very human weakness

By Faigy Peritzman

Magazine Feature
A sefer named Yonas Eilem, written by Rav Yonah Karpilov, also known as Rav Yonah Minsker

By Nachi Weinstein and Yehuda Geberer

Fundamentals
Rav Chaim Kanievsky ztz”l would say that the biggest segulah to be nitzal from din is to really learn what it means to be mevater

By Rebbetzin Aviva Feiner

Knesset Channel
Thank you, Mr. President

By Avi Blum, ESQ

Jr. Feature
Unfortunately, Nellie had forgotten exactly how big the Mendelson backyard was

By Bashie Lisker