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Latest Recipes
Vacancies
The Vacancies writers fill in the holes behind the scenes
Family First Contributors
Vacancies
Those three women and their perfect stores, perfect lives, and a dance studio, it’s perfect, I can’t believe we didn’t think of it before!
Rochel Samet
Spotlight
Meet the young entrepreneurs who’ve made it their business to ratchet up your Yom Tov
Yosef Herz
Spotlight
Meadows is considered one of Trump’s staunchest allies in Congress
Omri Nahmias
Free Fall
Freefall took me 12 months — and 25 years — to write. Now that it’s over, while other old and new responsibilities bang at my door, I’ll ignore the knocking for a bit and share a short retrospective on life during Freefall
Miriam Stark Zakon
Free Fall
The colonel’s lips were a straight, unsmiling line. “Not German, Freed. They need someone who speaks Yiddish”,
Miriam Stark Zakon
B.A.N.G Gang
"Dobra Baila could definitely splash paint around on a bit of paper. But do you really think anyone’s gonna pay money for the daubings of a kid?"
R. Atkins
B.A.N.G Gang
"I know you: You’re the lads who saved my Tiddles. There’s no way you’re thieves"
R. Atkins
On the House
“I... how often are you thinking of hosting events like these? I mean, they’re wonderful, and they do bring in business, it’s just... whatever”
Faigy Schonfeld
On the House
She had so many ideas, so much passion — and she was going to funnel it all into a random project that meant nothing to anybody
Faigy Schonfeld
More Recipes
Recipes

Artisanal bread delivers the taste of sourdough without the hassle of needing a starter.

By Rivky Kleiman

Recipes

Here’s a fun way of turning Ramen into a delicious dish

By Rivky Kleiman

Recipes

There’s something so satisfying about salty-sweet flavors on the palate. Peanut butter, chocolate, and pretzels all come together in this yummy snack

By Naomi Ross

Recipes

A little less caloric than classic fried chicken, this oven-fried recipe still yields a flavorful crispy crust using fresh bread crumbs, but with no frying mess to clean up

By Naomi Ross

Recipes

Chanukah and doughnuts just go together… Remember to eat responsibly

By Rivky Kleiman

Recipes

Onions are the best accompaniment to any main dish

By Sima Kazarnovsky