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Tribute
Mourning Rav Shlomo Gissinger

By Yisroel Besser

News In Depth
Clearing the air on vaping

By Yochonon Donn

Profiles
While people think of Misaskim as the guys who bring accessories to shivah houses and post nichum aveilim notices, those are just the end products

By Sandy Eller

Profiles
“I gave the yeshivah my very bones”: 50 years later, Reb Yaakov “Jackie” Levison remembers the Ponevezher Rav

By Rabbi Eliyahu Gut and Rabbi Ephraim Zalman Galinsky

News In Depth
In a conversation with Mishpacha in his White House office, Greenblatt looks back, discusses the challenges of his job, and shares a few memorable moments from behind the scenes

By Omri Nahmias

Knesset Channel
Rav Chaim in Tel Aviv, and Israel's political future

By Gedalia Guttentag

Washington Wrap
Bolton exits, Saudis burn, and Trump has a problem

By Omri Nahmias

Inside Israel
"I here announce my intention to impose Israeli sovereignty in the Jordan Valley and north of the Dead Sea immediately upon the formation of the next government"

By Eliezer Shulman

Recipes
Honey cake, custard, and chocolate are the perfect combination.

By Rivky Kleiman

Recipes
This winning combo of spices, will have you coming back again and again.

By Chanie Nayman

Recipes
This two-ingredient butterscotch sauce is super easy and requires almost no active work.

By Michal Frischman

Recipes
This dish is a favorite around here! What I love about it is that it can be served warm or cold, as a side dish or a salad.

By Chaya Suri Leitner

Recipes
Garlic and ginger are packed with both flavor and healing properties

By Rorie Weisberg

PlateArt
New year, new ideas. Here are some artful ways to make your Yom Tov seudos even more special, with a fresh nod to a new year.

By Esther Ottensoser