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Magazine Feature
Mistakes are part of life. When they happen, we usually just swallow our pride, apologize if necessary, and move on. But some small mistakes had ramifications that changed world h ...

By Ahuva Sofer

Magazine Feature
Meet four fantastic rebbeim who host upsheren boys on this special day for a peek behind the scenes!

By Yehuda Bromberg

Yosef Chaim

By Shira Yehudit Djalilmand

Story Time
“How dare he!” The king rose from this throne in fury. “Summon my scribes immediately! There’s only one way to exact sufficient revenge"

By Yehuda Bromberg

Win or Lose
Before anyone had a chance to react, Yossi grabbed Yitzy by the hand and pulled him out of the classroom. They raced down the stairs together and began walking very quickly away f ...

By Chaim Finkelstein

Close Call
We went from one “You too? I thought I was the only one!” to another. To my surprise, I found myself sharing my most intense thoughts and feelings, things I rarely told anyone

By Devoiry Braunstein

Double Take
And then, Becca invited me to join her on a Birthright trip to Israel. I didn’t think much about it, just signed up, figuring I could do with a break from the depressing atmospher ...

By Rochel (Grunewald) Samet

Text Messages
“You’re not using the phone; the phone is using you”

By Eytan Kobre

TableScapes

By Shevy Shanik

Recipes

By Tehila Kohanim

Full ‘n Free
A savory tomato-olive baked feta cheese, with a sophisticated Mediterranean flavor.

By Rorie Weisberg

Full ‘n Free
Milk takes center stage on our Shavuos tables. But many people can’t tolerate it. Rorie and Esther Black, holistic health counselor, walk us through some dairy free options.

By Rorie Weisberg