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Latest What I’m Holding On To
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Whats Cooking
We know it can seem daunting to make deliciously textured cakes that everyone will enjoy, but with all the ideas that follow, we’re confident that you’ll be able to fill that cake-sized hole in your menu
Mishpacha Staff
Whats Cooking
Pasta is one of those forever foods that survive the tides of trends. It’s cozy and delicious and will never go out of style
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Works of Art
“Maybe we’ll do it your way in the end, but if someone else has a different idea, they’re allowed to say it!”
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She looked down at the canvas, moving it in the moonlight until she could see the image it held
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Cozey Feature
A guide to finding your head or your heart
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So who are the five little mentchies living inside everyone’s brains?
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With striped hats and hyped cats, these classics reinvent themselves
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Daas Balabatim You Can Trust
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Dinner Diaries
FamilyFirst editor Sara Bonchek shares her wholesome and frugal meal ideas
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Dinner Diaries
Family First reader Shoshana Friedman shares her kid-friendly, health-minded meals
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