Join The Conversation With Mishpacha's Weekly Newsletter



Never-Dry Chicken Cutlets

Chanie Nayman

Stuck making chicken bottoms because your chicken breasts always dry out? This method will change your opinion on chicken breasts very fast!

Thursday, April 20, 2017

 Mishpacha-Recipe

Food and prop styling by Renee Muller Photography by Moishe Wulliger

Stuck making chicken bottoms because your chicken breasts always dry out? This method will change your opinion on chicken breasts very fast!

INGREDIENTS

SERVES 4

  • 4 chicken breasts, skin on
  • 1 Tbsp kosher salt
  • cracked black pepper, to taste
  • 2 tsp garlic powder
  • 2 tsp mustard powder
  • 2 tsp chili powder
  • 1 Tbsp canola oil, for frying

Sauce
  • 2 Tbsp mustard
  • ¼ cup honey
  • ¼ cup soy sauce
  • 2 cubes frozen garlic



PREPARATION

Preheat oven to 350°F (180°C). Season chicken cutlets with spices. Place oil in large, heavy-bottomed skillet and heat well. Place two chicken cutlets in the pan using tongs. Allow to sear for about 2–3 minutes on either side. Remove from pan, and repeat with the other two cutlets. Place all four cutlets into the oven (you may transfer to a 9x13-inch/20x30-cm baking pan) and cook for a half hour.

FOR SAUCE

Mix all sauce ingredients together with a whisk and bring to a soft simmer. Remove from heat, and serve alongside the chicken. /p>

Related Stories

Issue 426: Apple Scone Cake

Estée Kafra

The ultimate wintertime treat, marrying the wonderful texture of scones with the rich flavor of bake...

428: Crunchy Nougat Nuggets

Faigy Grossman

A scrumptious combination of a crunchy oatmeal cookie and nougat flavoring makes a delightful treat

366: My Most Famous Pasta

Chanie Nayman

By far the most popular recipe I ever created, since I became food editor I knew the time would come...

Share this page with a friend. Fill in the information below, and we'll email your friend a link to this page on your behalf.

Your name
Your email address
You friend's name
Your friend's email address
Please type the characters you see in the image into the box provided.
CAPTCHA
Message


MM217
 
Do You Know Where You’re Going?
Rabbi Moshe Grylak If Mrs. Esterhazy hadn’t gotten sick
Birthright Drops Reform
Yonoson Rosenblum The numbers tell the sad story
With Fresh Eyes
Eytan Kobre Members of an ever-tying people
Gift-Giving Guide
Yisroel Besser There’s a skill to giving a teacher a gift
Time for a Career Change
Jacob L. Freedman “How can a bochur even afford to smoke?”
Today I Am a (Learned? Committed?) Jewish Man
Rabbi Emanuel Feldman Are bar mitzvah celebrations good for the Jews?
Major in Mothering
Faigy Peritzman “How do you picture marriage? Discussing quantum theory?...
When Parents Disagree
Sarah Chana Radcliffe Connecting heart-to-heart when you don’t see eye-to-eye
En Route: Food for Thought
Mrs. Shani Mendlowitz The bread we eat today also comes from heaven
The Twins: Part II
D. Himy, M.S. CCC-SLP and Zivia Reischer “Bead,” she says again, with a little smirk
Dear Acquaintance
Your Possible Friend at the Clinic Why do you make it harder for me — and for you?